“A recipe has no soul. You as the cook must bring soul to the recipe.”
“One of the very nicest things about life is, the way we must regularly stop, whatever we are doing and devote our attention to eating.”
Keeping this motto in mind, Young Chef Competition was held on 8th January, 2015 for the students of class IV and V in their respective classrooms. The budding chefs prepared different items like fruit and vegetable salad, snacks and sandwiches, sweets especially made of dates, chat baskets, etc. All the children participated enthusiastically and made colorful and mouthwatering dishes and shared with their friends and teachers. The children were judged for their presentation ,taste of the items and nutrition value of the items prepared.